Monday, July 21, 2008
Yep. Fried Carp. Better'n catfish. Kelley's Fish House, Blair, Nebraska. 3 things on the menu -- all fried of course -- carp, catfish, alaskan walleye. "what do y'all catch?", I asked. "carp."
They score the meat so it fries deep and increases the surface area to fry ratio. It's a little earthy and bony. 3 big slabs of it in my basket and probably 100 slabs on tables in the dining room while I was eating.
Posted by peter frank edwards at 6:05 PM